Step-by-Step Guide to Prepare Speedy Beef stir fry
Beef stir fry.
Hello everybody, it's Louise, welcome to our recipe page. Today, we're going to prepare a special dish, beef stir fry. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Beef stir fry is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it's quick, it tastes yummy. Beef stir fry is something which I've loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have beef stir fry using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Beef stir fry:
- {Get 1 of broccoli crown, cut into bite-sized chunks.
- {Get 1 of large carrot, thinly sliced.
- {Get 1 of large red pepper, thinly sliced.
- {Take 250 g of white mushrooms, thinly sliced.
- {Get 450 g of beef flank steak, thinly sliced.
- {Make ready 1 of onion, thinly sliced.
- {Prepare 5 cloves of garlic, thinly sliced.
- {Prepare 1 of thumb-sized nub ginger, cut into matchsticks.
- {Make ready 1 of heap tsp cornstsrch.
- {Prepare 4 tbsp of hoisin sauce.
- {Get 1 tbsp of rice wine vinegar.
Instructions to make Beef stir fry:
- Put a large nonstick pan on the highest temp it can take. Add a large splash of veg oil. Once hot, add the broccoli and fry about 2 minutes until it's softened but still crisp, with some scorched bits. Remove the broccoli to a plate..
- Repeat the above step with the carrot, then red pepper, then mushrooms..
- Add another splash of veg oil to the pan and sear the beef. Once no pink remains, add the onion, garlic, and ginger and fry 1 minute. Sprinkle in the cornstarch and give everything a stir..
- Combine the hoisin and rice vinegar, along with several grinds of freshly cracked black pepper. Pour it into the pan. Add 1/2 cup cold water and stir until the sauce thickens. Return all the veg to the pan and toss. Serve with freshly steamed rice..
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