Recipe of Homemade Canelones de verano
Canelones de verano.
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, canelones de verano. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Canelones de verano is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Canelones de verano is something which I've loved my whole life. They're nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook canelones de verano using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Canelones de verano:
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- {Take 3 of .
- {Prepare 1 lata of .
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- {Prepare hueso of .
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- {Get 1 of .
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Steps to make Canelones de verano:
- Comenzaremos hirviendo los huevós en un cazo con agua y sal, cuando rompa a hervir los incorporamos y dejaremos hervir de 10 a 12 minutos a fuego fuerte..
- En un bol cortamos a trocitos la ensalada. Incorporamos la lata de atún escurrido el aceite y lo desmigamos con ayuda de un tenedor. Cortamos en cuadraditos el tomate y la cebolla, el huevo, las olivas en rodajas y el maíz..
- Añadimos un poco de mayonesa y mezclamos..
- Ahora vamos a rellenar los canelones: extendemos una loncha de jamón y añadimos un par de cucharadas soperas de ensalada..
- Enrollamos y cerramos con un palillo para que no se nos habrán y colocamos con el palillo hacia abajo..
- Yo pongo 3 canelones por persona!!!.
So that's going to wrap this up with this exceptional food canelones de verano recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!