Step-by-Step Guide to Make Homemade Beef and Bacon Milk Gravy

Beef and Bacon Milk Gravy.

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, beef and bacon milk gravy. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Beef and Bacon Milk Gravy is one of the most popular of current trending meals in the world. It's easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Beef and Bacon Milk Gravy is something which I have loved my whole life. They're nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have beef and bacon milk gravy using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Beef and Bacon Milk Gravy:

1. {Take 1/4 lb of ground beef.
2. {Take 4 slices of bacon.
3. {Prepare 3 tbs of flour.
4. {Take 2 cups of milk.
5. {Make ready of Black pepper.
6. {Prepare of Garlic powder.
7. {Take of Red pepper flakes.
8. {Make ready of Brown sugar.

Instructions to make Beef and Bacon Milk Gravy:

1. Pre cook bacon. Leave fat in pan, but remove bacon..
2. Add ground beef. Brown. Leave fat. If using less than 20% fat add a tbs of butter..
3. Add flour. Toast for a minute. Add in seasonings..
4. Add milk. Bring to a boil.
5. Crumble in bacon.

So that is going to wrap it up with this special food beef and bacon milk gravy recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Mustaqim Jaed Saya Adalah Orang Yang Suka Menggambar Dan Menulis Serta Menyukai Hal Hal Yang Baru, Terus Belajar Dan Berinovasi Supaya Lebih Baik Lagi

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