Steps to Prepare Any-night-of-the-week French Dressing Beef Jerky
French Dressing Beef Jerky.
Hello everybody, it is Jim, welcome to our recipe site. Today, we're going to make a special dish, french dressing beef jerky. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
French Dressing Beef Jerky is one of the most popular of recent trending foods in the world. It's enjoyed by millions every day. It is simple, it's quick, it tastes delicious. They're fine and they look fantastic. French Dressing Beef Jerky is something that I've loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook french dressing beef jerky using 2 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make French Dressing Beef Jerky:
- {Take of salted beef see my recipe.
- {Take of French dressing.
Steps to make French Dressing Beef Jerky:
- Preheat oven to 150°Fahrenheit. Cut off a 3/8 thick slice of salted beef. Coat with French dressing..
- I missed a couple of spots and re-coated it. Lay on a baking sheet lined with waxed paper. Leave in oven 6 hours..
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