Recipe of Quick Beef stroganoff pasta
Beef stroganoff pasta.
Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, beef stroganoff pasta. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Beef stroganoff pasta is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It's appreciated by millions daily. Beef stroganoff pasta is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have beef stroganoff pasta using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Beef stroganoff pasta:
- {Make ready of beef sirloin steak, 1/2 inch thick.
- {Make ready of sliced button mushrooms.
- {Take of chopped medium size onions.
- {Get of chopped clove garlic.
- {Get of beef broth.
- {Prepare of soy sauce.
- {Make ready of all purpose flour.
- {Make ready of sour cream.
- {Prepare of cooked egg noodles.
- {Prepare of Salt and pepper.
- {Make ready of Chopped parsley for garnishing.
Steps to make Beef stroganoff pasta:
- Sauté onions, garlic and mushrooms in butter until cooked and set aside.
- Sauté beef in the same pan you used for the onions. Put pepper, salt and soy sauce until golden brown. Pour beef broth and cook for 20 minutes..
- Put sour cream and flour. Simmer for five minutes and pour onion mixture..
- Cook egg noodles according to package. Garnish with chopped parsley..
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