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Step-by-Step Guide to Make Award-winning Kale & Sausages - Salad Bowl (Gluten & Diary Free) (Healthy & Easy)

Kale & Sausages - Salad Bowl (Gluten & Diary Free) (Healthy & Easy).

Kale & Sausages - Salad Bowl (Gluten & Diary Free) (Healthy & Easy)

Hello everybody, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, kale & sausages - salad bowl (gluten & diary free) (healthy & easy). It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Kale & Sausages - Salad Bowl (Gluten & Diary Free) (Healthy & Easy) is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They're nice and they look wonderful. Kale & Sausages - Salad Bowl (Gluten & Diary Free) (Healthy & Easy) is something that I've loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have kale & sausages - salad bowl (gluten & diary free) (healthy & easy) using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Kale & Sausages - Salad Bowl (Gluten & Diary Free) (Healthy & Easy):

  1. {Take Half of a Kale bunch.
  2. {Take 3 of large white mushrooms. (You may substitute with any sort of mushroom).
  3. {Make ready 3 cloves of garlic.
  4. {Make ready 1 can of Gluten free sausages.
  5. {Take 1/2 packet of Vermicelli noodles.
  6. {Take of Wet Ingredients.
  7. {Get 2 Teaspoons of Soy Sauce (Extra if needed).
  8. {Prepare 4 cups of water.
  9. {Make ready 1 teaspoon of oyster sauce.
  10. {Get 3 tablespoons of oil (I used vegetable oil).

Steps to make Kale & Sausages - Salad Bowl (Gluten & Diary Free) (Healthy & Easy):

  1. Boil water & soak noodles - set aside once cooked.
  2. In a pan, heat a teaspoon of oil, add mushrooms & garlic. Sauté & add a splash of water & soy sauce. - Set aside once cooked.
  3. Repeat step 2 with Kale. I.e : In a pan, heat a teaspoon of oil, add kale& garlic. Sauté & add a splash of water & oyster sauce. - Set aside once cooked.
  4. Stir fry sausages & cut into small pieces once cooked..
  5. Plate up all cooked dishes over a bowl of noodles! & Vola - All Done. Add a pinch of pepper or chili flakes if needed..

So that is going to wrap this up for this special food kale & sausages - salad bowl (gluten & diary free) (healthy & easy) recipe. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Mustaqim Jaed
Mustaqim Jaed Saya Adalah Orang Yang Suka Menggambar Dan Menulis Serta Menyukai Hal Hal Yang Baru, Terus Belajar Dan Berinovasi Supaya Lebih Baik Lagi
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